It feels like an institution, and with a second location on the Danforth, it almost is. After the craze of Terroni stuttered, in comes another no-reservation line-up infused Italian pizzeria. The eggplant parmesan is chunky and tasty. The minimalist pizza is filled with sticky cheese and some cloves of tomato. But it can’t avoid the wet centres that have doomed the pizza industry.
Eggplant Parmigiana (crispy eggplant, spicy tomato, mozzarella, basil, parmigiano, balsamic)..... $10
Libretto Margherita (bufala mozzarella, crushed tomatoes, basil, grana padano) ..... $17